Folded Eggs

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FAMILY MEAL

Available Friday to Saturday

ROASTED CHICKEN, SERVES 4

oven roasted roast corn-fed chicken, roasted root baby vegetables, wilted spinach, buttered cauliflower popcorn, frilled garlic, white onion sauce

28.0

BAKED SEA-BASS, SERVES 2

oven baked whole sea bass whole grilled sea bass (800g), spinach and kale ratatouille, jersey royal potatoes, black olives sauce

34.0

Available Sundays only

SUNDAY ROAST, SERVES 2

oven roasted beef rib eye 240g (9oz), roasted potato, glazed carrot & parsnip, french beans, mushrooms, homemade yorkshire puddings , gravy

32.0

SUNDAY ROAST, SERVES 4

oven roasted beef rib eye 480g (17oz), roasted potato, glazed carrot & parsnip, french beans, mushrooms, homemade yorkshire puddings , gravy

54.0

THE LOCALS' PICK

MATCHA PANCAKES - gf, v

fresh raspberries, mix berry coulis,
matcha caramel, white chocolate curls

12.5

Açai smoothie bowl - gf

açai berries, house made gluten free granola, seasonal fresh fruit, coconut yogurt, chia seeds

12.5

PUMPKIN PANCAKES

pumpkin purée, almond biscuits, almond, almond caramel and pumpkin crisps

10.5

FREE RANGE EGGS

Available until 4 pm

EGGS YOUR WAY

poached, folded or fried eggs on toast

7.0

ADD EXTRAS TO YOUR EGGS:

Baked Beans 3.0 each
Chicken Sausage/Crispy Bacon 3.0 each
Sautéed Mushrooms/Half Avocado/Quinoa 3.0 each
Smoked Salmon 4.5 each
Extra Egg/Feta Cheese 2.0 each

LOCALS FULL HEALTHY

free range eggs, avocado, toasted dark rye, smoked salmon, raw cucumber courgette, yogurt dip, cherry tomatoes on vine & omega seed mix

15.5

TRUFFLE & WILD MUSHROOM EGGS

on sourdough toasts

11.0

BLACK EGGS ROYALE

on freshly baked brioche bun, smoked salmon, The Locals hollandaise

13.0

BLACK EGGS FLORENTINE

on freshly baked brioche bun, wilted spinach, The Locals hollandaise

11.5

CHORIZO FOLDED EGGS

on sourdough toast


9.5

SHAKSHUKA

two eggs baked in spicy tomato sauce

10.5

LOBSTER BENEDICT

on freshly baked brioche bun, avocado, king prawns, free range orange yolk, lobster, The Locals hollandaise

20.5

BLACK EGGS BENEDICT

on freshly baked brioche bun, free range orange yolk, parma ham, The Locals hollandaise

11.5

TOMATO, CHILLI & FETA EGGS

on sourdough toast

10.0

FULL HEALTHY VEGETARIAN (VG)

kale & spinach salad, spiralized cucumber & courgette, poached eggs, avocado, sauteed button mushrooms , toasted rye bread, tzatziki dressing, Omega  seeds

14.5

spinach, sun-dried tomato & mozzarella

on sourdough toast

10.0

toasts & SANDWICHES

avocado toast (vegan)

smashed avocado, radish, roasted pumpkin seeds on sourdough toast

9.5

SMOKED SALMON OPEN SANDWICH

salmon, dark rye bread, crushed avocado,
cucumber ribbons and activated seeds

Add poached egg for 2.0

 

9.5

CREAM CHEESE & SALMON BRIOCHE SANDWICH

6.5

feta avocado toast (v)

toasted sourdough, shaved parmigiano,
soft goat cheese and balsamic vinegar reduction
-Add asparagus for 4.5

10.5

CHICKEN BREAST SANDWICH Half/Whole

whole chicken breast, baby gem 
tomatoes, caramelised onions, harissa aioli
-Add Skin-on Fries for 4.5
-Add Bacon or Avocado for 3.0

8.0/
14.0

SALADS

LARGE CHICKEN CAESAR SALAD

15.5

Baby gem leaves, crispy parma ham, soft boiled egg, anchovies, lemon chicken breast, rye  croutons, Caesar dressing, shaved parmigiano

-Add Half Avocado for 3.o

MAINS

CHEESEBURGER

8oz beef, comte cheese, baby gem, tomatoes, pickled cucumber, caramelised onions & harissa aioli
-Add Bacon 3.0/Egg for 2.0

15.5

SKINNY BURGER IN LETTUCE WRAP

8oz beef, comte cheese, baby gem, tomatoes, pickled cucumber, caramelised onions & harissa aioli
-Add Half Avocado for 3.o

15.5

TERIYAKI SALMON STIR-FRY

stir fry broccoli, french beans, pickled ginger and yuzu dressing

16.5

CHICKEN BOWL

fregola, piquillo peppers, crispy kale, red peppers crumb, thyme scented sauce

16.0

BEEF AND TRUFFLE TORTELLINI

homemade egg tortellini, minced beef, truffle,  butter-water emulsion, rocket, shaved parmigiano

14.5

pumpkin gnocchi

butternut squash, chestnut creamy sauce 

14.0

SMALL DISHES

CREAMY MUSHROOM SOUP

truffle wild mushroom garnish,toasted sourdough

8.5

TRUFFLE & RICOTTA CRUNCHY BITES

truffle mayo

7.5

PUMPKIN & FETA CROQUETTES

sweet chilli

6.5

sweet potato fries (v)

with spicy aioli

5.0

PARMESAN & TRUFFLE FRIES

5.0

GRILLED BROCCOLI

with garlic & fresh chilli

4.5

fresh coleslaw

4.5

SKIN-ON FRIES

4.5

Specification of abbreviations: GF - Gluten-free, VG - Vegetarian, V - Vegan.

Drinks

IMMUNE BOOSTER SHOTS

turmeric lemon / ginger lime / celery lemon / lemon lime ginger lemon  / ginger  turmeric

5.5

IMMUNE BOOSTER TEA

lemon, ginger & organic honey

5.5

FRESHLY SQUEEZED JUICES

MORNING SPLASH orange juice
APPLECARE green apple juice
DETOX green apple , celery, lemon
GREEN LIFE (100% veggy) cucumber, celery, broccoli , lettuce, lime
A LITTLE BEET beetroot, carrot, apple, lemon, ginger
GREEN GLOW cucumber, apple, baby spinach, lemon
SUMMER SKIN carrot, orange
ENERGY KICK orange, lemon, turmeric root, ginger
TRUE LOVE carrot and ginger
IMMUNE BOOSTER orange, turmeric root, ginger,
lemon, bell pepper

5.0/
275ML

8.0 / 500ml

ORGANIC TEA

english breakfast / earl grey / green tea / peppermint / jasmine green / detox / organic calming / energy tea

3.0

SOFT DRINKS

COCA COLA or DIET COLA

2.5

FENTIMANS LEMONADE

rose / elderflower / curiosity cola / ginger beer / cherry cola and many more

3.5

VOSS still / sparkling 800ml

5.0

VOSS still / sparkling 375mll

2.9

PIP organic juice (kids)

2.0

ARIZONA teas

2.9

CHARITEA black, green, red

2.5

KOMBUCHA jarr

3.5

MANGAJO pomegranate / lemon / goji berries / açai berries

1.99

ICED TEA

lemon / raspberry / mango / peach / mint & cucumber

4.0

HOMEMADE LEMONADE

rose petal / lemon / bubblegum / blueberry & lime / mixed berries / mojito

5.0


COFFEE

ESPRESSO or LONG ESPRESSO 

2.5

EXTRA SHOT

1.0

AMERICANO

3.0

LATTE / CAPPUCCINO / FLAT WHITE

3.5

PICCOLO LATTE

3.0

ROSE CAPPUCCINO

4.0

ROSE LATTE

4.0

MATCHA LATTE (ORGANIC)

4.5

TURMERIC LATTE (ORGANIC)

4.5

CHAI LATTE

2.8

HOT CHOCOLATE

3.5

BABYCCINO

whipped milk with marshmallow and taste of: strawberry, bubblegum, vanilla or chocolate

1.5

MAKE YOUR COFFEE VEGAN

almond, oat, soya or coconut milk

0.5

WHITE WINE,

PINOT GRIGIO FRIULI, Ponticello , Italy

15.5/
9.0

VIOGNIER, Babylonstoren, South Africa NV

14.0

SAUVIGNON BLANC, San Andres, Chile

18.0/
8.0

CHENIN BLANC, Babylonstoren, South Africa 

18.0

SAINT-AUBIN 1er CRU, Vieilles Vignes, Fr ‘15

58.0

RED WINES

CABERNET SAUVIGNON special cuvee, First Cape, South Africa ‘19

10.5

KUMALA ZENITH CABERNET SAUVIGNON

12.5

DARK HORSE CAB SAUVIGNON, California ‘18

14.5

BEAUJOLAIS VILLAGES, Domaine la Plaigne, Fr ‘16 

12.0

BRICCO MAGNO LANGHE, Villadoria, Italy ’11

16.0

SHIRAZ, Babylonstoren, South Africa ’15

20.0/
10.0

VOSKEVAZ POMEGRANATE WINE, Armenia ‘16

19.0

SAUMUR CHAMPIGNY,Thierry Germain, France ‘15

17.0

NEBUKADNEZAR, Babylonstoren, South Africa ‘17

31.0

JEMA CESARI, Corvina Veronese, Italy ’12

30.0

AMARONE della VALPOLICELLA,Cesari, Italy ‘13

38.0

BAROLO RISERVA, Villadoria 2008, Italy

45.0

beers

HEINEKEN 330ml

4.5

LEFFE blond 330ml

6.0

HOP HOUSE 330ml

5.0

SAMUEL ADAMS 330ml

4.5

sparkling wine & champagne

PROSECCO SUPERIORE extra dry Italy

18.0

MOET & CHANDON brut imperial NV France

39.0

RUINART CHAMPAGNE BLANC DE BLANCS brut NV France

65.0

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